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Strawberry Mojito

Servings: 1 Total Time: 10 mins Difficulty: Beginner
Strawberry Mojito is a delightful summer beverage that combines the classic flavors of the Mojito with the sweetness of fresh strawberries
Strawberry Mojito pinit

The origins of the Mojito can be traced back to 16th-century Cuba, where it was initially concocted as a medicinal remedy for sailors. Over the years, the drink evolved into a popular cocktail enjoyed worldwide. The Strawberry Mojito, a modern variation, emerged as a fusion of traditional Mojito ingredients with the addition of fresh strawberries

Here are two popular recipes to try:

  1. Classic Strawberry Mojito: Follow the traditional recipe outlined above for a refreshing and timeless cocktail.
  2. Strawberry Basil Mojito: Add a few fresh basil leaves to the mix for an aromatic twist on the classic recipe.

Strawberry Mojito is a delightful summer beverage that combines the classic flavors of the Mojito with the sweetness of fresh strawberries. Whether you’re lounging poolside or hosting a backyard barbecue, this refreshing cocktail is sure to impress your guests and keep you cool all season long.

Strawberry Mojito pairs well with a variety of dishes, including:

  • Grilled Chicken Salad: The fresh flavors of the salad complement the fruity notes of the Mojito.
  • Fish Tacos: The zesty lime and mint in the Mojito cut through the richness of the tacos.
  • Fresh Fruit Platter: Serve sliced strawberries, pineapple, and melon alongside your Mojito for a light and refreshing dessert.

For a non-alcoholic version of the Strawberry Mojito, simply omit the rum and add extra soda water. You’ll still enjoy the same refreshing flavors without the alcohol content.

Difficulty: Beginner Prep Time 10 mins Total Time 10 mins
Servings: 1 Calories: 150
Best Season: Summer

Ingredients

Instructions

  1. Prepare Ingredients

    Begin by washing the strawberries and mint leaves thoroughly under cold water. Pat them dry with a clean towel.

  2. Slice Strawberries

    Slice the strawberries into quarters and set aside.

  3. Muddle Ingredients

    In a sturdy glass or cocktail shaker, add the mint leaves and strawberries.

  4. Add Lime Juice & Sugur
    • Cut the lime in half and squeeze the juice of one half into the glass/shaker.
    • Add the granulated sugar to the mixture. The amount of sugar can be adjusted based on your preference for sweetness.
  5. Muddle Together

    Use a muddler or the back of a spoon to gently muddle the strawberries, mint leaves, lime juice, and sugar together. This helps release the flavors and juices from the ingredients.

  6. Add Rum

    Once the ingredients are lightly mashed together, add the white rum to the mixture. You can adjust the amount of rum based on your preference for alcohol content.

  7. Add Ice

    Fill the glass or shaker with ice cubes.

  8. Stir or Shake

    Give the mixture a good stir or shake to combine all the ingredients well. Strain the mixture into a highball glass filled with ice cubes.

  9. Top with Soda Water
    • Give the mixture a good stir or shake to combine all the ingredients well. Strain the mixture into a highball glass filled with ice cubes.
    • Strain the mixture into a highball glass filled with ice cubes.
  10. Serve

    Serve immediately and enjoy your homemade Strawberry Mojito!

Nutrition Facts

Servings 1


Amount Per Serving
Calories 150kcal
% Daily Value *
Sodium 5mg1%
Total Carbohydrate 12g4%
Dietary Fiber 2g8%
Sugars 7g

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

  1. Fresh Ingredients: Always use fresh strawberries, mint leaves, and lime for the best flavor. Avoid using frozen strawberries or bottled lime juice if possible, as they may affect the taste of the cocktail.

  2. Muddling Technique: When muddling the strawberries and mint leaves, be gentle to avoid crushing them into a pulp. The goal is to release their essential oils and flavors without turning them into a mushy mess.

  3. Sweetness Level: Adjust the amount of sugar according to your taste preferences and the sweetness of the strawberries. You can also use simple syrup instead of granulated sugar for easier dissolving.

  4. Choice of Rum: While white rum is the traditional choice for Mojitos, feel free to experiment with different types of rum for a unique flavor profile. Light rum or coconut rum can be excellent alternatives.

  5. Serving Presentation: Garnish your Strawberry Mojito with a slice of lime and a sprig of fresh mint for a visually appealing presentation. You can also add a few extra strawberries to the glass for added flavor and aesthetics.

  6. Variations: Get creative and experiment with different variations of the Strawberry Mojito. Try adding other fruits like raspberries or blueberries for a berry-infused twist, or swap out the rum for vodka or gin for a different flavor profile.

  7. Mocktail Option: For a non-alcoholic version of the Strawberry Mojito, simply omit the rum and add extra soda water. It's just as refreshing and delicious, perfect for those who prefer not to consume alcohol.

  8. Make Ahead: You can prepare the strawberry-mint mixture ahead of time and store it in the refrigerator until ready to serve. Just add ice and soda water right before serving to keep it fresh and bubbly.

  9. Crushed Ice: For an extra refreshing touch, use crushed ice instead of cubed ice. It helps chill the drink faster and adds a fun texture to each sip.

  10. Enjoy Responsibly: Remember to enjoy your Strawberry Mojito responsibly and in moderation. Savor the flavors and sip slowly to fully appreciate this delightful cocktail. Cheers

Enjoy your Strawberry Mojito!

Keywords: Strawberry Mojito, Cuba, Summer, Cocktail, Mojito

Frequently Asked Questions

Expand All:
Can I use frozen strawberries instead of fresh ones?

While fresh strawberries are recommended for optimal flavor, you can use frozen strawberries if fresh ones are not available. However, keep in mind that frozen strawberries may dilute the drink slightly as they thaw.

Is it necessary to use white rum, or can I substitute it with another type of rum?

White rum is traditionally used in Mojitos for its light and subtle flavor. However, you can experiment with different types of rum to suit your personal preference. Dark rum will impart a richer flavor, while flavored rums like coconut or pineapple can add a tropical twist.

Can I make a non-alcoholic version of the Strawberry Mojito?

Yes, you can easily make a non-alcoholic version of the Strawberry Mojito by omitting the rum and adding extra soda water. You'll still enjoy the refreshing flavors of strawberries and mint without the alcohol content.

How should I store leftover Strawberry Mojito mixture?

If you have leftover strawberry-mint mixture, you can store it in an airtight container in the refrigerator for up to 24 hours. Be sure to strain out any solids before storing, and give it a quick stir before serving.

What are some creative variations of the Strawberry Mojito?

There are endless variations of the Strawberry Mojito to explore! You can try adding other fruits like raspberries, blueberries, or pineapple for a fruity twist. Experiment with different herbs like basil or cilantro for unique flavor combinations. You can even add a splash of flavored syrup or liqueur for extra sweetness and complexity.

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4 Comments

  1. Jim says:

    Yummy






  2. Bonjour

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